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  • Restaurant & Cafe Water Dispensers

    Having a constant source of water is a necessity for most businesses, but especially for those in the food and drink industry. Keeping customers hydrated whilst eating a meal, consuming caffeine, or drinking alcohol, serves as a way to boost their experience whilst dining or visiting your establishment. Installing an accessible restaurant bottle filling station, or adding a bottled water cooler or a mains fed cooler, to your cafe, is the ideal way to encourage staff and customers to drink more.

    At Aquacool, our models are a perfect fit for restaurants, cafes and bars. So whether you’re in need of a restaurant commercial water dispenser, or a cafe hot water boilers, our range of models are sure to meet your specific needs.

    Our range of water fountains, bottled and mains fed water coolers have been rigorously tested to ensure your staff is safe when consuming their drinks.

    Barista making coffees

Why Does Hydration Matter in Restaurants and Cafes?

Hydration is key in the food and drink industry, but why is that?

Aids meal digestion: As water aids meal digestion, you can ensure that customers are comfortable during, and after a meal at your cafe or restaurant by providing a source of water throughout service.

Alleviates the impact of alcohol consumption: Whether it’s one drink or five, staying hydrated is important whilst drinking alcohol. Providing a source of water for those in your bar or restaurant can help to alleviate the impact of drinking alcoholic beverages. And your customers will thank you in the morning.

Health and wellbeing benefits: As a key measure of health, being properly hydrated is essential for all customers and staff. Hydration supports overall bodily functions and helps to boost moods so everyone can be comfortable in your restaurant or cafe.

Boosts staff productivity and morale: Busy shifts can mean very little time for staff to have a moment to recharge. With a water dispenser, employees can quickly refuel prior to serving, or in between making drinks.

How contactless water coolers improve hygiene in restaurants and cafes

When food and drink are involved, hygiene is extremely important. With a no-touch water cooler in your restaurant or cafe, you can make sure that your water dispenser is germ free, and that your customers and staff stay safe. Aquacool has both floorstanding and countertop water dispensers available with contactless dispensing, so there is a touchless model to fit every space no matter how big or small.

RESTAURANTS & CAFES

Key areas to place water dispensers

    Self-service areas in hotels and restaurants

    Self-service areas

    Install your water dispenser next to self-service areas such as buffets, beside a soda fountain, or in cafe areas where customers can help themselves to sugar or napkins. With everything together in a convenient place, customers can locate their source of water easily.

    Bars

    Bars

    For bar areas, keeping a slim floorstanding or countertop model behind the bar ensures that bartenders can quickly provide water to customers whilst making other drinks. They can even offer sparkling water for a mixture of drink offerings too.

    Restaurant kitchens and staff areas

    Kitchens

    Restaurants and cafes can benefit from having a hot and cold water dispenser in staff-only areas such as kitchens. This can then not only be used by staff, but for serving cold or hot water refills to customers as well.

    Restaurant or cafe seating area

    Seating areas

    Floor standing models sit perfectly in open seating areas in cafes and restaurants. Customers can have fast access to water if they need it, both chilled and sparkling. And if your business has several seating areas, you could also employ the use of multiple dispensers.

Go Green in restaurants & cafes

Due to the high amount of waste from restaurants and cafes, it’s important to be conscious of how much plastic you are throwing away. A restaurant water cooler helps to cut down on how much plastic ends up in landfill in order to nurture a brighter future. So, encourage customers to use glasses or refillable bottles instead of single-use plastic and do your bit for the planet.

Help the planet today by:

  • Reducing your carbon footprint s
  • Decreasing levels of pollution
  • Supporting eco-friendly practices
  • Lowering the amount of plastic waste produced
  • And conserving vital energy resources
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Reliable Service

Trusted hydration solutions since 1999.

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Fast Delivery & Setup

Trusted hydration solutions since 1999.

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Sustainability First

Reducing single-use plastic across UK workplaces.

Why invest in water dispensers for restaurants & cafes

Improve customer experience

Every little helps when it comes to customer experience, and installing an elegant water cooler may just be the small touch that sets your restaurant or cafe apart from the rest. Keep your customers coming back for more with easy access to fresh and clean water.

Make service easier

Fill up jugs of water quickly to place on tables, or provide customers with the ability to grab a glass of water themselves so that service runs smoother, and your staff have one less task during busy periods.

Reduce restaurant plastic waste

Cut down on plastic by encouraging glasses to be used instead of plastic cups. This means that your business can employ eco-friendly practices, whilst reducing waste and lowering your carbon footprint.

Cut costs

Cut costs with a money-saving water cooler. As you don’t need to buy cases of bottled water, you can instead supply clean water on-demand to customers and employees via an energy-efficient water dispenser.

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